Deep brick red colour. Pretty nose. Some Gevrey-notes of flowers with a slightly earthy, compost-like complexity. Evolved pinot noir.
More low notes than perfume and not the most intense. Medium bodied in the mouth. Mature, but the fruit is still there. Evolved and a
little earthy. Lots of compost and quite integrated oak. A little soft structure. A little "loose" and fleshy style. Lightly acidic on
the finish. Little tannins. Nice wine, but perhaps a little beneath what you would expect from a grand cru.
Arnt Egil Nordlien Tasting note: Aug-09
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