Onionskin colour. Fine mousse. Complex and biscuity nose. Hints of chalk, coffee and rasberries. Full-bodied, dry and crisp wine
in the mouth with high and cleansing acids. Foodwine. Quite complex. Some apple/citrus in the finish. Good length. Very fine.
Arnt Egil Nordlien Tasting note: March-02
Orange/onionskin-coloured wine. Biscuity nose. Quite complex with hints of rasberries and citrus. Slim, tight and fruity wine in the
mouth. Fine chalkyness. Very good acids. A bit tighter and slimmer than previous bottle.
Arnt Egil Nordlien Tasting note: May-02
Onionskin-coloured Champagne. Fien nose of bread, nuts, chalk and some lightly oxidative notes with hints of caramel. Medium bodied,
tight and acidic wine in the mouth. Fruit shows mostly bread and chalk. Good length. Fine, but not as good as the two other bottles.