Yellow/lightly golden colour. Small fine bubbles. Lots of them left, especially for the age. Pretty nose. Hints of toast, coffee,
lots of flowers, Iodine. Lacking the chalk and minerality of a Champagne, but this shows nice depth. Fullbodied Franciacorta in the
mouth. Lots of dark bread and coffee-notes. Autolytic style. The fruit is mature now, but still quite intense with the typical
floweryness, iodine and some citrus. Pretty acidity. A touch of bitterness on the finish. Good length. This has kept well and is
still on top. But from here it is only downhill. Very good wine.
Arnt Egil Nordlien Tasting note: April-11
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