Yellow, lightly golden colour. Pretty nose. Hints of seaweed, minerality. Ash and a vulcanic feel. Slight yellow fruits. The nose
grows with air. Complex and pure. Slim and dry grauburgunder in the mouth. Complex and mineral style. Not so much grauburgunder-notes
in this one. Some yellow fruits. But more seaweed, minerality and ashy hints. Pure, but perhaps not the most intense. Also a bit
kinder and rounder structure from Keller. Still the typical very dry style with good acidity and length. A great food-wine that is fine
right now, but can age further.
Arnt Egil Nordlien Tasting note: May-09
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