Lightly yellowish colour. Nutty nose with hints of butter, minerality and oak- notes. Open and clear style. Some fine minerality and
good Village-typicity. Medium to fullbodied in the mouth. Lightly fruity style for Meursault. Some nuttiness. SOme oak. Some
butter-notes. Some minerality. Nice enough. Highly polished style. Too polished. LAcking some depth and complexity that you expect
for a Poruzots. A little soft structure. Mature now. What is there is pretty enough. But no great Poruzots.
Arnt Egil Nordlien Tasting note: Oct-11
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