Brown-red colour. The nose shows some smoke, anise, light floral notes and some maderisation. Light nebbiolo in the mouth. Highly
evolved. Most low notes of anise, tar, ssmoke, sweet earth. Fruit is fading. Medium acids. Quite bitter greenish finish with not
very nice tannins. This is past its best.
Arnt Egil Nordlien Tasting note: July-11
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