Deep straw colour. Intense and evolved nose of seaweed, leafs, minerality, citrus. Dry and fullbodied weissburgunder in the mouth.
Quite slim and acidic mouthfeel. Fine and evolved fruit. Some seaweed-notes, citrus and minerality. Fine development, but not the
deepest wine. Good acidity, high for this grape. Good length. Mature weissburgunder og very good class, but it would be even better
with a touch more depth.
Arnt Egil Nordlien Tasting note: Dec-10
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